WGRF Funded Research

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Project Name: Optimizing oat yield, quality and stand-ability in Central Alberta
Institution: University of Alberta
Total WGRF Funding: $95,000
Start Date: 2014
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Project Name: Examination of milling performance and flour quality of barley and wheat blends
Institution: Canadian International Grains Institute
Total WGRF Funding: $15,975
Start Date: 2014
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Project Name: Effect of seeding rate nitrogen rate and their interaction on ?-glucan levels of hull-less barley varieties across various soil and climatic zones in western Canada
Institution: Agriculture & Agri-Food Canada
Total WGRF Funding: $45,647
Start Date: 2013
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Project Name: The effect of barley beta-glucan on human glycemic response: a meta-analysis
Institution: Agriculture & Agri-Food Canada
Total WGRF Funding: $2,300
Start Date: 2013
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Project Name: Optimization of primary processing protocols to improve wholegrain barley product nutrition, safety and flavour
Institution: Agriculture & Agri-Food Canada
Total WGRF Funding: $36,728
Start Date: 2013
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